
Rezanci sa makom
Potrebno
- 1 cediljka
Sastojci
- ½ kg rezanaca
- 150 g mlevenog maka
- 100 g suvog grožđa
- 100 g šećera
Napomena
- Rezance skuvati u slanoj vodi i iscediti. Mak popariti sa provrelom vodom i u njega dodati grožđe i šećer.
- Kada se malo prokuva preliti preko rezanaca i služiti dok je toplo.



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